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There is the denial of the fact that nowadays, privatization, has generated much charm and imitated a wide curiosity in ruzzolamento the operation condition of national economies, at the same time, took active steps increasing scope Private property as private sector development. This kind of trend has been developed by twenty years back. Requests increasing privatization provide both the conceptual greed for the smallest arena that the claim advanced in the economic private sector as a stream experimental. 1. Privatization: definitions and the raison d 'être The alley, an economist worldwide adopted privatisation as follows: œ that of the â € appeals increasing privatization as a set of strategies for restructuring the public sector shoot from a dissatisfaction with the organizational structure consecrated in the public sector. It is true that the usual reply of that comes from the method of Weberian bureaucracy to tackle the problems of stringent € of efficiencyâ and control The meanings of privatisation resulting from publicly owned alternative with the private sector the underlying premise of techniques confidential administration in the public sector. Although much awareness was focusing sull'illustrazione magnificent of the first type of phenomena private sector as the generation market, also in the sale of public enterprises, the type broader privatisation is rummage around for internal reform to 'internal public sector in the style of administration confidential. Compared to the expansion of the private sector, creating markets by introducing the variety of products is extremely important. In 1991, Hartley and Parker, has carried out research work on the private sector and privatisation together defined in a wider perception as follows: the privatization of œ of the â € provides for the denationalisation or sell-off of state assets, liberalization as liberalisation, competitive bid, collectively with the introduction of the provisions of the market and private property in socialist conditions. Eastern Europe as the Soviet Union can be exemplified due to the € sense.â Bastila to say that privatisation is the choice of different programmes premeditati to record the current balance between public and private sectors. The principle of fund for privatization, though quite versatile, is summarized by about Minogue, Polidano and Hume in1998 as follows. œ of the â € is increasingly the private sector which is seen as having the capacity Directive, the flexibility and competitive drive essential to provide efficient and effective delivery of many activities previously presupposte to be the prefecture public of the sectorâ €. So the disenchantment with the public sector has set the education of privatisation in motion asserting that the œ â €, in many countries that the public sector was unable to be the engine of national development, in some countries is even the main barrier to of the developmentâ €. 2. It approaches to privatization In 1988, the cook and Kirkpatrick have identified three main methods to privatisation:   Change in ownership of a business from the public to the private sector. The denationalisation or spodestamento may be the means to compire this.   Privatisation with the liberalisation, or the liberalisation of activities previously restricted to public sector enterprises. It is argued that removing the restrictions is intended to increase the role of competition in the market up to now protective, a variant of privatization has happened, even if no transfer of ownership of property was involved.   Where the measure of a good and a service is transferred from public to private sector, while the government retains the final responsibility dell'assicurare the service. By granting or contrarrsi-out, public services and leasing of public assets to private sectors are examples. The privatization as a policy was allied with various objectives. The introduction or extension of market forces reflected pattern and profit in the competition, more efficiency and innovation is thought that benefit the consumers. The policy of privatization also has been linked with a greed for the property of the party wider and creation of a democratic system part-possedente, while in some cases, the policy seeks to assettare down the format of the public sector with the denationalisation. proposals Outlook œ of the â € also were made that in some countries (for example, the United Kingdom, Malaysia, China and South Africa), the real policy objective is to reduce the power monopoly € unionsâ of the trade in the public sector. But some of the objectives set out above may be in conflict. Reducing the size of the public sector by selling public assets can not be compatible with the objective of efficiency if it involves only transfer power monopoly by the public to the private sector without establishing competition and rivalry. The elevation in the number of shareholders can be achieved under close evaluation of the party, which is in conflict aims to raise the income of the Treasury Ministry after the rules and prospects of phenomena in the private sector. 3. Privatization and economic efficiency Although privatization may be pursued for a reason or all of the above, the central issue revolves around fires privatization on the performance and efficiency of enterprise. But increases in efficiency to provide more likely to result from an increase in competition in the market from a change in ownership. œ of the â € of whether the main objective of privatization is to increase economic efficiency, the policy priorities should be to increase competition, not to transfer the manufacturing operations to the private sector (cook and Kirkpatrick, 1988). A survey in Bangladesh on an analysis of intertemporal trade in fertilizer before and after privatization has shown that liberalisation has allowed organize free market forces and competition increased. It also increased the availability of fertilizer to farmers and increased efficiency and performance (World Bank, 1996b). But changing for the better in the profit or loss depends not only on the property, but also by competition and freedom. In addition to efficiency, the LDCs have docked in privatization for several reasons: to generate income in cash instant; encourage specific types of industrial developments; encourage investment abroad; better or developments capital markets; or apply a philosophy of free market economy and the case of development for privatization is based on:   Public ownership broader may be justified in a mixed economy   The performance of public enterprises is on companies that confidential and   The inherent characteristics of the â € of public property such as excessive ", â € the intervention of government often result in inefficiency. 5. The limits of privatisation For developing nations, Turner and Hume (1997) have identified some constraints that limit the success of privatisation. There are shortages of specialized skills and a specialist is necessary to direct a programme of privatisation, lack of developed stock market; inadequate attention in for in the context of broader agenda of economic reform and the political current.   the resistance of the œ â € of the reform of public enterprises also comes from trade unions. These can be well organized, numerically strong and have good political € of connectionsâ. The reform so successful, inter alia, privatization, according to the World Bank (1995), must qualify three political circumstances:   The reform must be politically desirable to management and its constituencies, the political benefits outweigh the costs by weight politicians.   The reform must be politically feasible: the leaders must be able to able to overcome the opposition, compensating the losers or forcing their compliance.   Reforms must be politically credible to consignees significant (for example, employees, investors).   E. Dell'ALIMENTO SECURITY: THE CENTRAL ISSUSES prospects in the private sector By defining and interpreting the safety of the food and misurandola in a certain, the assurance is good and profitable are found to be stubborn problems that arise for researchers and programs designed to control risks to the safety of the food. the spectre of Malthusian ~ of the â € ™ of the € of famineâ has haunted politicians during the last decades, to adopt a policy of complete security of the food to avoid throughout the crisis. Given the tremendous importance in the political – the economy of a democratic society as such attempts was made to define the safety of the food. 1. Security of the: definitions The sharp increase in prices degli'alimenti the world during the two years prior to World Conference on Nutrition in 1974 and fears that the system of the world is working from control, the UN gives prominence to these concerns in its final report for speak quite clearly and defines the food security as: Availability always sufficient supplies in the world of food-based personnel to support expansion constant consumption of food. And to offset fluctuations and prices. The important components of most common definitions of the security are summed up by Maxwell and Franken Berger (1992) as safe access of œ of the â € always enough food for a healthy € ™ of lifeâ that summarizes the conceptual literature on security Maxell of the food and Franken Berger finally conclude: œ of the â € the first, the food of the enoughâ € œ of the â € of mainly is defined. With the emphasis on calories and on the â € requirements |. For an active and healthy life rather than the "simple, â € of survival even though this assessment may be subjective in the end. Secondly, access to food is determined by the food permits, which are derived from human and physical capital, assets and deposits, from access to resources of common ownership and various social contracts to the levels of the family, community and condition. Thirdly, the risk of failure of authorization determines the level or

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